Description
This mildly invigorating and anti-inflammatory tea blend features a selection of gently dried mint leaves—peppermint, apple mint, lemon balm, and chocolate mint—combined with blackcurrant leaves and calendula petals. The herbal blend is perfectly suited for both traditional preparation (steeping in hot water) and cold brewing. When cold-brewed, it makes for an excellent sports drink or a refreshing summer "terrace" tea, which can be further enhanced with a squeeze of lemon or lime.